Description
Cuttlefish is valued for its soft flesh and fast cooking time. It’s often used in coastal Indian, Mediterranean, and East Asian cuisines, and is available in ready-to-cook cleaned formats.
Cuttle Fish
Soft and versatile cuttlefish, perfect for curries, stir-fries, and Asian seafood dishes.
✅ Cleaned & Cut (Whole/Rings)
✅ Mild Taste, Tender Texture
✅ High Protein, Low Fat
✅ Available Fresh, Frozen & IQF
✅ Ideal for Restaurants & Retail
✅ Export-Grade Processing
Reviews
There are no reviews yet.